Crudites On Ice

As the devoted wife of a “vegan” (we use the term loosely given how extra delicious items tend to make the cut) I had to mourn the loss of my cheese and charcuterie taking center stage on my boards. Aesthetics are important and of course one of my favorite places in Los Angeles, Hotel Bel-Air, has mastered the art of presentation along with the demand of health conscious eaters with this beautiful display I am now attempting to recreate!

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